Chardonnay, Sonoma County

A beautifully balanced Chardonnay with ripe notes of golden apple, pear and citrus complemented by subtle hints of vanilla and toasted oak. Rich and silky on the palate while retaining a fresh, lively character, it finishes smooth and inviting. An easygoing California Chardonnay that’s equally at home at the dinner table or enjoyed on its own.

 

Food Pairing and Flavor Scale

Valley of the Moon Chardonnay Food Paring and flavor profile chart: Seafood, Poultry, Creamy Pasta dishes, Soft Cheeses