Rich, smooth and distinctly Sonoma, this Cabernet Sauvignon blends 80% Cabernet Sauvignon, 13% Malbec, 4% Petit Verdot and 3% Petite Sirah. Layers of dried cherry and milk chocolate mingle with hints of spice, black licorice and lavender, leading to a long, satisfying finish with smooth, approachable tannins. Full of character without being overly heavy, it’s a versatile Cabernet made for the table and good company.
Food Pairing and Flavor Scale
